
About Spices

Classic herbs and golden warmth for timeless roasts.
With a balance of paprika, garlic, mustard, and oregano, this blend brings out the best in poultry. Perfect for roast chicken, turkey, or even duck. It pairs beautifully with root vegetables like carrots, parsnips, and potatoes, or sprinkled over creamy soups and baked pumpkin.

A versatile gourmet blend for every cut.
Coriander, cumin, fennel, and paprika give this blend warm, aromatic depth, while garlic and onion add everyday balance. It works across beef, chicken, lamb, pork, and even roasted fish. Try it on roasted vegetables, grain bowls, or soups. Its versatility makes it the go-to seasoning for any kitchen.

Smoky depth with a whisper of oak and spice.
Smoked paprika and peppercorns give this blend a bold, earthy profile, while dill and coriander add subtle freshness. It’s excellent on grilled or smoked meats like ribs, brisket, and lamb chops. For vegetables, try it on mushrooms, aubergine, or charred peppers. It also enhances BBQ marinades or lentil stews with deep, smoky notes.

Sweet heat with bold smoky richness.
A mix of chipotle, smoked paprika, cumin, and a touch of brown sugar creates a spicy-sweet kick. Ideal for chicken wings, pork belly, or beef skewers. It pairs well with roasted corn, sweet potatoes, and bean-based dishes. Also perfect for BBQ rubs and spicy dipping sauces.

Herbal brightness with a touch of coastal smoke.
With basil, rosemary, parsley, and thyme, this blend delivers bright Mediterranean flavor, balanced with smoked paprika. It’s a natural match for grilled fish, prawns, or scallops, and also complements chicken breasts or vegetable bakes with zucchini, tomato, and bell peppers. Sprinkle over roasted potatoes or use in olive oil marinades for a seaside twist.
Loved by home cooks
Real meals, real moments. Discover what others are saying




Sophie V.
Absolutely love these blends! They made everyday cooking much easier
Thomas L.
Ember Smoke is my favourite. Perfect for grilling and getting that smoky aroma. Will definitely reorder!
Emma D.
I love it. My kids actually ask for roasted vegetables now!
Lucas P.
I wasn’t sure what to expect, but the quality is great. You can really tell these aren’t mass produced spices.
You ask, We answer
What makes these spice blends special?
What makes these spice blends special?
Each blend is handcrafted in small batches on a Greek island using traditional Mediterranean recipes. We use only natural ingredients, no preservatives, no artificial colors, to deliver pure, balanced flavor in every pinch.
Are the spices 100% natural?
Are the spices 100% natural?
Yes! Every blend is made from natural herbs and spices only. We don’t use preservatives, artificial flavors, or colorings. Honest ingredients with rich, authentic taste.
How should I use the blends?
How should I use the blends?
They’re designed to be versatile. Simply sprinkle them on meats, fish, or vegetables before cooking, or mix into marinades, sauces, and dressings for a quick flavor boost. Feel free to experiment!
How long do the spices stay fresh?
How long do the spices stay fresh?
Our spice blends come in airtight glass jars to lock in their full aroma and flavour. Store them in a cool, dry place like your pantry or cupboard, and they’ll stay fresh until you’ve enjoyed every last pinch - which usually happens pretty fast!
Are the spices suitable for vegetarians or vegans?
Are the spices suitable for vegetarians or vegans?
Yes - all blends are 100% plant-based and suitable for both vegetarians and vegans.
Can I buy the blends individually?
Can I buy the blends individually?
Currently, the blends are available as a complete set only. The collection was designed to work beautifully together - offering a range of flavors for different meals and moods.